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2100,00 €
INCL TAXIn stock
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General overview
Our technology introduces a pressure of CO2 precisely calibrated in a bottle of sparkling wine, thus creating a pressure balance and preventing the possible escape of CO2 from the wine same. A cap with non-return valve comes inserted into the bottle and acts as an airtight seal; the cap therefore keeps CO2 under pressure inside the cylinder and allows to keep the perlage for a long time some wine.
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Technical data
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EuropeThe information may contain technical inaccuracies or typographical errors. They are not contractual and are subject to change without notice.
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